Virgin Piña Colada

Servings: 1

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Total Time: 10 Minutes

Equipment Needed:  Coupe, Martini, Margarita, or Goblet glasses, blender, bowl, knife, measuring utensils

Ingredients:

12 ounces pineapple juice (2 cans)

¾ cream of coconut

Directions:

Blend or shake the pineapple juice and cream of coconut until smooth and well combined. Pour into a glass and serve chilled. If the mixture sits for a while, the ingredients may naturally separate, so simply reblend or stir well before serving again to restore its creamy consistency.

991 calories for one serving. 495 calories for two servings