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French Salad Dressing

Vegan French Dressing is a classic vinaigrette known for its bright, tangy, and slightly sweet flavor profile. The oil is usually a neutral-flavored vegetable oil or olive oil, while our lemon juice, each adding its own subtle nuances. A touch of natural sweetener like maple syrup or agave balances the acidity and creates a slightly sweeter dressing.
 
Ingredients:
½ Cup Vegetable Oil OR Olive Oil
¾ Cup Tomato Sauce
1/3 Cup Lemon Juice
1/3 Cup Honey OR Agave Syrup
1 Tablespoon Onion Powder
½ teaspoon Garlic Powder
1 Tablespoon Paprika
1½ teaspoon Salt
 
Directions:
Blend well, until thoroughly mixed.  Chill or serve immediately.
This is a list of all the vegan and vegetarian items that we see as we walk the grocery aisle, so this list is updated often.
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