Simple Lemon Jalapeño Salsa: Fresh, Zesty, and Spicy
- May 4, 2015
- 1 min read
Updated: Jan 27

This simple lemon jalapeño salsa is a vibrant, zesty blend of fresh ingredients. Made with juicy tomatoes, tangy lemon juice, spicy jalapeños, and crisp onions, it’s the perfect balance of heat and acidity. This salsa brings a refreshing, bold flavor to any dish, whether you’re using it as a dip for chips, a topping for tacos, or a zesty addition to grilled vegetables. Quick and easy to make, this salsa is light, flavorful, and sure to liven up any meal with its bright, citrusy kick! This is an easy & quick salsa recipe with no vinegar in it.
Ingredients:
2 Lemons, seeded, juiced
2 Tomatoes, diced
4 Slices of Onion, diced
1/2 Jalapeno, diced
1 Tablespoon Garlic, minced
Directions:
Cut the Lemons in half and juice them.
Add diced Onions, Tomatoes, and Jalapeno.
Store in airtight container.
Eat & Enjoy!
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